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Crunchy Bites
- RECIPE MAKES: 10-15 bites
- COOK TIME: 10-15 minutes
Method
Step 1
Melt the butter.
Step 2
Reduce the heat and carefully melt the Mevalia Chocotino/ Vitabite in the heated butter (reduce the heat so that the chocolate doesn‘t burn and become brittle).
Step 3
Stir in the cornflour and cinnamon until smooth.
Step 4
Crumble the Mevalia Frollini biscuits and, as soon as the mixture starts to rise a little, stir into the chocolate mixture.
Step 5
Spoon into mini cake cases.
Step 6
Keep in a cool place until serving
Ingredients
- 35g Mevalia Frollini
- 50g Mevalia Chocotino/ Vitabite
- 60g butter
- 10g cornflour
- A pinch of cinnamon
Table
