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Coleslaw

  • RECIPE MAKES: 1 portion
  • COOK TIME: 5 minutes
Method
Step 1

Place all vegetables into a bowl.

Step 2

Add mayonnaise and stir.

Ingredients
  • 10g Carrot, grated
  • 15g Red cabbage, grated
  • 15g White cabbage, grated
  • 5g Red onion, finely sliced
  • 30g Mayonnaise
  • Refer to labels for allergen and other product information.
Table

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