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Chocolate Muffins
- RECIPE MAKES: 8 servings
- PREP TIME: 10 minutes
- COOK TIME: 35 minutes
Method
Step 1
Preheat the oven to 200°C/180°C fan/gas mark 6.
Step 2
Place the Mevalia Bread Mix, baking powder and bicarbonate of soda into a mixing bowl.
Step 3
Mix in the sugar, Golden Syrup and butter.
Step 4
In a medium bowl melt 120g of the MEVALIA Chocotino/ Vitabite in the microwave for approximately 2 minutes.
Step 5
Stir in the melted chocolate, Mevalia Lattis/ ProZero and gravy browning, mixing until smooth.
Step 6
Divide the mixture between 10 muffin paper cases set inside a muffin tin.
Step 7
Sprinkle the remaining chocolate pieces on top of each muffin.
Step 8
Bake in the oven for 30-35 minutes.
Step 9
Place on a wire rack to cool.
Ingredients
- 325g Mevalia Bread Mix
- 2 tsp baking powder
- 1 tsp bicarbonate of soda
- 100g soft dark brown sugar
- 50g Golden Syrup
- 100g soft butter
- 120g Mevalia Chocotino/ Vitabite
- 340ml Mevalia Lattis/ ProZero
- 1 tsp gravy browning
- 40g Mevalia Chocotino/ Vitabite
Table
SEE THE FULL PKU RANGE
PKU explore™
PKU squeezie™
PKU cooler®
PKU express®
PKU express™ plus
PKU air®
PKU sphere ®
PKU sphere® liquid
ProZero™
Vitabite™
Mini Crackers
Mevalia Pane Casereccio
Mevalia Ciabattine
Mevalia Pan Carre
Mevalia Bread Mix
Mevalia Penne
Mevalia Fusilli
Mevalia Spaghetti
Mevalia Cookies
Mevalia Frollini
Mevalia Fruit Bars
Mevalia Chocotino
Mevalia Ditali
Mevalia Rice