Butternut Squash Katsu Curry

Vitafriendspku
Vitafriendspku
Vitafriends PKU UK is designed for people with Phenylketonuria (PKU) who have been prescribed a Vitaflo International Ltd (Vitaflo) product by their healthcare professional.
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Explorers club
The Explorers Club is an education programme for families starting their PKU journey.
Live Life Well
Live Life Well
LiveLifeWell is a Healthy PKU living pack specifically designed for adults with PKU.

Home > Vitafriendspku > Recipes > Butternut Squash Katsu Curry

Method

step 1

Heat oil in a pan over a medium heat and add the carrots, onions, and garlic.

step 2

Fry for 10 minutes or until soft.

step 3

Add the curry powder, turmeric and 1 tbsp Fate Low Protein All-Purpose Mix and stir well.

step 4

Add the 100ml ProZero and simmer for 15 minutes or until the vegetables are soft.

step 5

Add an extra 100ml ProZero if required.

step 6

Blend the curry sauce and sieve.

step 7

Heat your deep fat fryer to 180°C according to manufacturer’s instructions.

step 7

Pour the remaining Fate Low Protein All-Purpose Mix, remaining ProZero and breadcrumbs into separate bowls and dip each slice of butternut squash into the Fate, then into the ProZero and finally cover in breadcrumbs.

step 8

Using a slotted spoon, place the butternut squash in the deep fat fryer and fry for 5-10 minutes until golden brown.

step 9

Remove from the fryer using the slotted spoon and transfer to a paper towel.

step 10

To serve pour the curry sauce on top of the butternut squash and season to taste.

Serving suggestion: Serve with Mevalia rice and extra permitted vegetables.

Fate Low Protein All-Purpose Mix and ProZero are foods for special medical purposes and should be used under medical supervision.

This recipe has been specifically designed for a low protein diet.

Refer to labels for allergen and other product information.

Ingredients